Fiji Red Papaya





Overview
Product Description
Known for its vibrant color, tropical sweetness, and smooth texture, Fiji Red Papaya is one of the island’s most sought-after tropical fruits. Grown in the mineral-rich soils of Fiji’s Sigatoka Valley—renowned as the country’s agricultural heartland—our red papayas are cultivated with care and harvested at peak ripeness to ensure maximum flavor and nutrition. Each fruit features deep red-orange flesh with a fragrant aroma and a soft, juicy consistency that melts in your mouth. Naturally rich in vitamin C, antioxidants, and digestive enzymes like papain, Fiji Red Papaya is not only delicious but also a health-boosting addition to any diet. Whether served fresh, juiced, blended into smoothies, or used in exotic salads and desserts, this premium tropical fruit is ideal for retail, hospitality, or food service applications. Our papayas are available in multiple grades and sizes and can be shipped fresh or frozen depending on your market requirements.
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